Kipos Hellenic Cuisine

Kipos Hellenic Cuisine is an upscale Greek restaurant in Wilmington, North Carolina, celebrating the authentic flavors of Greece with a special emphasis on fresh coastal cuisine and Mediterranean hospitality. Created by renowned restaurateur Giorgios Bakatsias, the restaurant combines traditional Hellenic recipes with the finest local seafood in an elegant and inviting setting.

Inspired by the seaside villages of Greece and the culinary traditions of Bakatsias' hometown of Karystos, Kipos offers a refined menu featuring classic Greek favorites such as Avgolemono, Yiouvetsi, and Moussaka alongside an exceptional selection of locally sourced seafood. Fresh whole fish, pan-seared grouper, North Carolina shrimp, crudos, and premium Mediterranean ingredients reflect the restaurant's commitment to quality and authenticity.

Meaninging "garden" in Greek, Kipos welcomes guests into a bright, airy Mediterranean atmosphere complemented by a beautiful covered garden patio. An extensive selection of Greek wines perfectly pairs with the seasonal menu, creating an authentic dining experience inspired by the Greek coast.

Blending traditional Hellenic hospitality with contemporary culinary excellence, Kipos Hellenic Cuisine offers one of Wilmington's premier destinations for authentic Greek and Mediterranean dining.