KLEOS Mastiha Spirit is a luxury Greek liqueur made from an ancient superfood called mastiha (a PDO that grows only in on the island of Chios), now getting mainstream recognition.
Mastiha kills h. pylori, the bacteria that causes peptic ulcers, gastric cancer, and acid reflux.
Healing properties for the stomach and digestive system are retained in liquor form, making it the ultimate aperitif/digestif.
More importantly it’s absolutely delicious, fabulous in cocktails (being called “bartender’s olive oil” in the press), and is low cal, low abv, and low sugar. It’s a flavorful alternative to vodka meets what VOGUE called, “the latest must-try cocktail ingredient.”
Woman owned by the first Greek woman in history to start a liquor brand, Effie Panagopoulos.
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