Mythos Ouzeri

Mythos Ouzeri is a Greek restaurant in Montreal, Canada, rooted in family recipes, traditional cooking methods and memories of rural Greece. Located on Avenue du Parc, the restaurant brings together Greek and Mediterranean cuisine, charcoal cooking and the convivial atmosphere associated with a traditional ouzeri. The inspiration behind Mythos reaches back to the founder's childhood in Nea Epidavros, Greece. Memories of a small family stone house surrounded by olive trees, and of his mother cooking with fresh ingredients in a wood-heated oven, became the foundation for the restaurant's culinary philosophy and menu. Many of the dishes are inspired by those family recipes and traditional methods. The childhood memories include homemade pita bread and baked goods, lamb and dishes slowly prepared in earthenware pots. At Mythos, this heritage is reflected in an emphasis on pure, fresh ingredients and cooking techniques intended to preserve the character of traditional Greek food. Lamb and kid are among the restaurant's specialties, with Québec milk-fed meat prepared in a charcoal-heated oven. Poultry, meat and fish also form part of the restaurant's Greek and Mediterranean offering, combining grill cooking with recipes inspired by different aspects of Greek cuisine. The experience extends beyond food. Mythos offers live music and entertainment, dancing and spaces suitable for groups and private functions, as well as catering. Terrace and patio dining provide additional options dur