Glyka Sweets

Glyka Sweets is a family-owned Greek bakery in San Rafael, California, proudly preserving the rich traditions of authentic Greek baking through time-honored family recipes passed down from Yiayiá Lilly. Rooted in Greek heritage and driven by a passion for quality, the Fourakis family creates handcrafted pastries and sweets that celebrate the authentic flavors of Greece.

Led by owner and baker Effie Fourakis alongside her family, Glyka Sweets specializes in traditional Greek cookies, pastries, and desserts made with carefully selected ingredients and generations of baking expertise. Alongside beloved classics, the bakery is dedicated to introducing customers to rare and lesser-known Greek specialties, preserving culinary traditions for both the Greek community and those discovering Greek culture for the first time.

Every pastry is handcrafted using authentic recipes that reflect the warmth, hospitality, and family values at the heart of Greek culture. From traditional holiday treats to everyday favorites, each creation delivers homemade quality and genuine Mediterranean flavor.

Combining family tradition, artisan craftsmanship, and authentic Greek heritage, Glyka Sweets has become a trusted destination in the San Francisco Bay Area for handcrafted Greek pastries, desserts, and baked specialties.