Mavrommatis

Mavrommatis is a Greek fine dining restaurant in Paris, France, bringing Hellenic gastronomy together with French culinary technique. Located on Rue Daubenton in the 5th arrondissement, the restaurant has been an established reference for refined Greek cuisine in the French capital since 1993.

The restaurant was awarded a Michelin star in 2018, marking an important milestone in its culinary history. Its approach combines carefully selected products from Greek terroirs with techniques associated with French cuisine, presenting Mediterranean flavours through sophisticated and thoughtfully composed dishes.

Mavrommatis is part of Maison Mavrommatis, whose story began in 1981. Founded around the vision of the three Mavrommatis brothers, the house draws strongly on their Cypriot roots and on the Mediterranean traditions of generosity, hospitality and sharing.

Over the years, the Mavrommatis family has worked to introduce Greek and Mediterranean ingredients and flavours to a wider French audience. This heritage has developed into a distinctive culinary identity that combines Greek and Cypriot influences with contemporary gastronomy.

The restaurant offers a refined Mediterranean dining experience in the heart of Paris and has attracted both local gourmets and prominent guests. For private evenings and dinners, a dedicated private dining room is also available on the first floor.

With decades of culinary heritage, Greek and Cypriot roots, carefully sourced Mediterranean products and French culinary techniques, Mavrommatis offers a distinctive interpretation of contemporary Hellenic gastronomy in Paris.