Stamna Taverna

Stamna Taverna is an authentic family-owned Greek restaurant in Bloomfield, New Jersey, founded in 2008 by Alex and Angela Nissirios, who originate from the island of Karpathos in the southeastern Aegean Sea. Created to bring genuine home-style Greek cooking to Northern New Jersey, the restaurant has become a beloved destination for traditional Mediterranean cuisine and warm Greek hospitality.

Inspired by the recipes and culinary traditions of Karpathos, Stamna Taverna prepares authentic homemade Greek dishes using fresh ingredients and time-honored family recipes. The menu celebrates the simplicity and richness of Greek cuisine through classic appetizers, grilled meats, fresh seafood, traditional entrées, and homemade specialties that reflect the flavors of the Greek islands.

From its opening, Stamna quickly earned recognition from both diners and respected publications, receiving praise from leading dining guides and media outlets including Zagat and *The New York Times*. Its commitment to authenticity, quality, and consistent service has established the restaurant as one of Northern New Jersey's premier Greek dining destinations.

Combining island traditions, homemade cuisine, and genuine philoxenia, Stamna Taverna continues to welcome guests seeking an authentic taste of Greece in a warm, comfortable, and family-oriented atmosphere.

We look forward to serving the community of Bloomfield and the surrounding towns for many years to come. Thank you for your continued patronage and for your loyalty over the years.