Gregorys Coffee

Gregorys Coffee is a premium specialty coffee company founded in Manhattan, New York, in 2006 by Gregory Zamfotis. Built as a family-run business, Gregorys has earned a reputation for serving exceptional coffee, innovative beverages, fresh food, and outstanding customer service while creating a welcoming community for every guest.

Every coffee is carefully selected, expertly roasted in Long Island City, New York, and prepared to highlight the unique character of each bean. Alongside its signature blends, Gregorys regularly offers limited-edition single-origin coffees chosen for their exceptional flavor profiles and freshness.

Beyond coffee, Gregorys serves freshly baked pastries, nutritious breakfast and lunch options, and handcrafted beverages developed with quality and innovation in mind. The menu is continuously updated to introduce new seasonal flavors while maintaining customer favorites prepared daily by its dedicated team.

With a commitment to quality, hospitality, and continuous innovation, Gregorys Coffee has grown into one of the most recognized specialty coffee brands in the United States, offering a modern café experience where every guest is treated like family.